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Montclair Hospitality Group (MHG), founded by Luck Sarabhayavanija in 2014, is a global hospitality company focused on curating the world’s leading dining concepts, restaurant brands and critically acclaimed culinary experiences. MHG currently boasts popular restaurant brands including Ani Ramen House, pastaRAMEN (by James Beard nominated Chef Robbie Felice). MHG has assembled a team encompassing a who’s who of the culinary world. New restaurant concepts in the works include collaborations with some of the world’s most renowned chefs including a new global dining concept with famed Iron Chef Masaharu Morimoto and MM Management LLC.
Working to disrupt the food and beverage industry, the MHG team creates high-touch brand experiences that are rooted in service and design to transport guests on a unique culinary journey and to places both familiar and extraordinary. MHG currently operates in New York and New Jersey with plans for expansion of new concepts nationwide. For more information visit: https://www.montclairhospitalitygroup.com.